LA BOTA DE PALO CORTADO Nº 86

Growing area:
Andalucía
Designation of Origin:
Montilla - Moriles
Last units!

68,70  (VAT incl.)

4 in stock

Producer: Equipo Navazos
Format: 37,5 CL
Alcohol content: 19% vol
Serving temperature: 12º -14 º C
Pairing: Ideal to accompany all types of appetizers, sausages, Iberian ham, roast lamb, cured cheeses, candied fruit and some chocolate.
Grape variety: 100% Pedro Ximénez
Aging: 30 years of average aging in the solera and criaderas system.
95
Tasting Note
Appearance
Dark brown color, almost mahogany, with golden touches, clean and bright.
Nose
Aromas of very good intensity and with a lot of quality of dried fruits, sweet spices, toasted and roasted notes along with balsamic and saline touches.
Palate
The palate is powerful and deep, but at the same time it is soft and elegant. Many of the notes on the nose appear in a long and very persistent finish.

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